1. Mycorrhiza are fungi that live in the roots of plants.
2. Oblyvam makes the plant root system easy to access by providing usable forms of nutrients.
3. Secondary metabolites produced by VAM fungi provide protection from most soil-borne pathogens.
4. It also improves soil porosity in the rhizosphere and plant systems, which increases tolerance to drought stress.
5. Mycorrhiza absorbs food, carbohydrates, amino acids and vitamins from the roots by staying inside and outside the roots. In return, they give the roots phosphorus, zinc, water, etc.
6. This helps in the growth of the plants.
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